Claramunt

Excellence an extra virgin olive oil name

If there is something that characterizes Claramunt Extra Virgin Olive Oils, it is the requirement in their production processes that does not decline in any of the four varieties: Arbequina, Frantoio, Koroneiki and Picual. All select oils worthy of the most exquisite tables, we speak of oils with four very different personalities but all capable of surprising the most exquisite palates.

Products of excellent quality, each of them provides unrepeatable experiences. Arbequina is elegant, fresh, happy; Frantoio is warm dry, austere; Koroneiki is fruity and intense; Picual is full of flavor and joy like Andalusia …

Dare to try liquid gold with a shine and nuances like you have never known. More than an extra virgin olive oil, we are talking about an experience for the senses.